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Common Puffballs


eclectickey

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They are fine,  I understand,  but I have only eaten Calvatia gigantia. And I slice off the skin. And do an egg batter, then fry them in butter.  Next morning I take the leftovers that were cooked up and reheat in the microwave.  Add butter and syrup.  Best French toast ever,  and healthier.  Half inch to 3/4 in. Slices.

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